Monday, May 23, 2011
Breakfast with Paratha and Omelet
Breakfast with paratha and omelet is a traditional breakfast in........paratha is made of flour.Shortening is used to make a crispy paratha here in America, but traditionally ghee is -kind of shortening- used to make it crispy.Though it is a heavy breakfast, most people in ........ love to have.To see the images and how to make it you can visit this site.http://www.youtube.com/watch?v=y_3TgZEoH18
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Mmmm, it sounds interesting but I have no idea of what it is. I guess I will google to see what paratha is. If it is a heavy breakfast like you say, I think I would rather have it for a late lunch or early dinner. I like to eat a light breakfast. Anyways, it sounds like something I would want to try.
ReplyDeleteParatha looked like a tortilla until the cook started cooking it in ghee. I'd try it.
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